grilled marinated sirloin steak

How To Make grilled marinated sirloin steak

• 1

  Place the steak in a shallow glass dish or pie pan.
• 2

  Combine the marinade ingredients; spread evenly over both sides of the steak.
• 3

  Let stand at room temperature 30 minutes, or cover and refrigerate up to 8 hours.
• 4

  Prepare a charcoal grill or preheat the broiler.
• 5

  Grill or broil the steak 4 to 5 inches from the heat source 4 minutes per side for medium rare, or to desired doneness.
• 6

  Discard the marinade.
• 7

  Slice the steak into thin strips; serve immediately.
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