greek meat patties...(bifetki)
(2 ratings)
Here is a delicious Greek Beef Pattie (BIFETKA)recipe you can make at home and enjoy. My Chicago Greek friend, Rose gave me this recipe in the 70s. She was a wonderful neighbor. This recipe is in her honor and for a taste of our yearly Greek Festival. Held at the HOLY TRINITY GREEK ORTHODOX CHURCH. In Spokane, WA. Great food, dinners, crafts and dancing! etc.! Ladies of the church have been baking and planning for weeks! Homemade Greek goodies, and crafts for sale. This yearly event is always a sell out! It is worth a trip to here and stay the weekend! OPA! Nancy. 9/27/13
(2 ratings)
yield
serving(s)
prep time
20 Min
cook time
15 Min
method
Pan Fry
Ingredients For greek meat patties...(bifetki)
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2 lbground beef......then minced.
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2 slicebread, your choice......soak in water for 10 minutes !
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1 lgegg........beaten
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1 lglemon........sliced.for serving
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1 Tbspmint ..... dried
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1 mdonion....grated and minced
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Tbsporegano....., dried
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4-5 sprigfresh parsley..... chopped to taste
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1 pinchblack pepper
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1 pinchsalt........to taste
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2 Tbspthyme....., dried
How To Make greek meat patties...(bifetki)
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1Gather your spices. Chop and mince the onion. Set aside
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2Cover 2 slices of bread with water. Let set for 10 minutes With your hands squeeze all the water out that you can. Discard the crusts. Set this mass in a strainer to drip while you prepare the next step.
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3In a large bowl mix with your clean wet hands combine the meat, onions, spices, parsley, salt & pepper and the bread mixture. You can use bread of your choice. I used Dill Rye bread.
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4Now add the beaten egg. Again mix very well with your hands. Let this mixture set for 1/2 hour.
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5You can broil the patties, or cook on the outside grill, even fry gently.. Do not let them burn or burn!!!
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6Serve on a platter, with cut lemons, and a little fresh parsley. For a dinner I like yellow rice, fresh tomatoes and cooked spinach to round out the meal. Don't forget the ozo!! OPA! now enjoy!
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7Picture of The Greek Orthodox Church here in Spokane, WA.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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