grandma's everyday meatloaf

(1 rating)
Recipe by
Kathie Carr
North Liberty, IN

Just simple and good. Grandma made meatloaf and served it hot for dinner and cold in sandwiches.

(1 rating)
yield 6 serving(s)
prep time 10 Min
cook time 45 Min

Ingredients For grandma's everyday meatloaf

  • 1 lb
    lean ground beef
  • 1 c
    dry bread crumbs
  • 1
    egg
  • 1/2 c
    chopped onion
  • 1/2 c
    catsup
  • salt and pepper to taste

How To Make grandma's everyday meatloaf

  • 1
    Preheat oven to 350 degrees. Mix all ingredients well and shape into a loaf. Place in a bread pan. Bake for 35 minutes. Remove meatloaf briefly from oven and drain as much grease from pan as possible. Top meatloaf with 2-4 tablespoons more catsup. Return to oven and continue to bake for 10-15 more minutes or until done.
  • 2
    Grandma served this hot with scalloped potatoes or cold in sandwiches.

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