frito pie

How To Make frito pie

• 1

  Heat oven to 400.
• 2

  In a large skillet brown ground beef until no longer pink. Drain and return to the pan. Add the taco seasoning, water and olives. Simmer 5 minutes.
• 3

  Sprinkle 1 cup of the crushed corn chips onto the crust. Spoon meat mix over the top of the corn chips, spreading evenly.
• 4

  Stir sour cream until smooth, then spread over meat. Top with shredded cheese and the remaining 1 cup of crushed corn chips.
• 5

  Bake until the crust is golden brown, about 20-25 minutes.
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