fried nachos
(1 rating)
My husband is a mexican food lovers. He would eat these every night of week!
(1 rating)
prep time
15 Min
cook time
15 Min
Ingredients For fried nachos
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2 lbground beef
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cooking oil
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4 Tbspcumin
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salt and pepper to taste
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lettuce
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chopped tomatoes
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sour cream
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1 pkgflour totillia shells quarterd
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black olives
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taco sauce
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shrerdded cheese
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salsa
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hot peppers
- ON ALL THE INGREDIENTS WITH NO AMOUNT: THESE ARE FREE INGREDIENTS AND YOU ADD AS MUCH AS YOU DESIRE
How To Make fried nachos
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1brown ground beef over medium heat until no longer pink. add salt and pepper and cumin
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2heat oil in a deep fryer and add a few of the quartered shells at a time for about 1 1/2 minutes until lightly golden browned
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3on a plate 1st place nachos then top with beef then add as much of the remaining toppings as you like such as lettuce, tomatos, olives, salsa, cheese, taco sauce, pepper, sour cream
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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