football chili

(2 ratings)
Recipe by
Lynn Zak
Pittsburgh, PA

This is a good hearty chili with alot of meat.. great for chili weather appetites.

(2 ratings)
yield serving(s)
prep time 30 Min
cook time 1 Hr

Ingredients For football chili

  • 3 lb
    ground beef
  • 2 Tbsp
    chili powder
  • 2 Tbsp
    cracked black pepper
  • 5 Tbsp
    basil
  • 1 Tbsp
    cumin
  • 2
    onions, chopped
  • 3 clove
    garlic minced
  • 4-15 oz can
    chili beans (mrs. grimes, or bush's are best)
  • 4-15oz can
    tomato sauce

How To Make football chili

  • 1
    Brown ground beef and drain well.
  • 2
    Add next 6 ingredients (spices) into ground beef and mix
  • 3
    In a large stock pot, stir together, beef mixture, chili beans and tomato sauce and cook (simmer) on the stove for at least one hour... the longer the better tho.
  • 4
    Check and stir throughout cooking time.
  • 5
    Flavor increases as it cooks. The longer you can simmer, the better the taste.
  • 6
    Can also be cooked in a crock pot
  • 7
    Great as is, or you can add a spoonful of sour cream and some grated cheddar cheese on top of each bowl as you serve it.

Categories & Tags for Football Chili:

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