foil sandwiches

(1 rating)
Recipe by
Laura Yoder
Brunswick, GA

This is an old recipe that my mother in law made years ago for parties. They may sound odd but they are very good. Give them a try!

(1 rating)
method Bake

Ingredients For foil sandwiches

  • 8
    hamburger buns
  • 1 sm
    jar of cheese whiz
  • 1 lb
    bacon, cut up in bite size peices
  • 1 md
    sweet onion - chopped
  • 1 c
    ketsup
  • 1 pkg
    dried beef chipped

How To Make foil sandwiches

  • 1
    Fry bacon and onions until browned. Drain well.
  • 2
    Add ketsup and simmer for 5 minutes.
  • 3
    Spread each bun with cheese whiz. Add 2 slices of chipped beef and 2 tablespoons of bacon mixture.
  • 4
    Wrap each sandwich in foil. Place all sandwiches on a baking pan and bake for 15 minutes at 350 degrees.
  • 5
    After baking, these wrapped sandwiches may be kept warm in a slow cooker on low.
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