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firehouse chilli

adorefood avatar
Recipe by
NIKKI SMITH
@adorefood
HEMET, CA

I love chill, especial on brr winter days.. This chili is like your mom use to make but faster and all natural.

yield 12 serving(s)
prep time 30 Min
cook time 45 Min
method Stove Top

Ingredients For firehouse chilli

  • 3 lb
    ground beef
  • 2 can
    diced tomatoes with liquid
  • 1 can
    16 oz tomato paste
  • 1 can
    tomato sauce
  • 2 can
    kidney beans, canned drained
  • 2 can
    pinto beans, canned drained
  • 1 pkg
    kitcheneez fire house seasoning
  • 1 c
    onion chopped
  • 1/2 c
    red and green bell peppers chopped

How To Make firehouse chilli

  • 1
    Brown ground beef with the onions and bell peppers. Drain off extra fat, add seasoning and tomato paste and combine.
  • 2
    Pour in tomato sauce, diced tomato and beans. To meat mixture. Bring to a light boil, turn down and cook on simmer for 30 minutes.
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