fandango
(1 rating)
KIDS SEEM TO LOVE THIS AS WELL AS GROWN UPS
(1 rating)
yield
4 serving(s)
prep time
15 Min
cook time
45 Min
Ingredients For fandango
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1 lblean ground chuck
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1 mdonion, chopped
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1 can8oz. mushrooms sliced,drained
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1OR 2cloves garlic, crushed
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1 tsporegano
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2 pkgfrozen chopped spinach, thawed
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1 cancream of celery soup
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1 csour cream
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1/2 cuncooked rice
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salt & pepper
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1 pkg6oz. sliced or grated mozzarella cheese
How To Make fandango
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1BROWN MEAT, ONION, MUSHROOMS, GARLIC AND OREGANO. SPOON INTO 2 QUART CASSEROLE DISH
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2STIR IN SPINACH, SOUP, SOUR CREAM,RICE, SALT AND PEPPER. PUT CHEESE ON TOP OF CASSEROLE. BAKE IN 350* OVEN FOR 35-45 MIN.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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