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enchiladas

member avatar Member Submitted Recipe

Ingredients For enchiladas

  • 1 Tbsp
    shortening
  • 1 Tbsp
    flour
  • 2 Tbsp
    chili powder
  • 2 c
    water
  • corn tortillas
  • 2 lb
    ground beef
  • 1 sm
    onion
  • 1 lg
    avocado, chopped
  • cheese, grated

How To Make enchiladas

  • 1
    Stir in chili powder and water.
  • 2
    Bring to boil, cooking and stirring until thickened.
  • 3
    (Should be thick enough for dipping corn tortillas.)
  • 4
    FILLING:
  • 5
    Cook ground beef until brown.
  • 6
    Add diced onion, avocado and salt; mix thoroughly.
  • 7
    Dip corn tortillas in sauce.
  • 8
    Fill with meat mixture and lots of cheese.
  • 9
    Roll and serve piping hot.
  • 10
    ENCHILADAS:
  • 11
    To make sauce, melt shortening in skillet.
  • 12
    Add flour; mix well.
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