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easy top of the stove chuck roast

(1 rating)
smonfils avatar
Recipe by
sherry monfils
@smonfils
worcester, MA

I made this one night when I wanted a roast and didn't have use of my slow cooker. Someone borrowed it and it's till MIA, lol. So I did a stove top roast. Very easy to make.

(1 rating)
yield 6 serving(s)
prep time 10 Min
cook time 2 Hr 30 Min

Ingredients For easy top of the stove chuck roast

  • 2 Tbsp
    canola oil
  • 3 lb
    beef chuck roast, trimmed
  • 1 Tbsp
    onion powder
  • 1 Tbsp
    garlic powder
  • 1 Tbsp
    dried oregano
  • 1-1/2 tsp
    salt
  • 1/4 tsp
    pepper
  • 2 lg
    onions, chopped
  • 1
    28 oz can diced tomatoes w/ juice.

How To Make easy top of the stove chuck roast

  • 1
    In lg pot, over medium heat, heat oil. Brown roast on all sides. Sprinkle w/ onion and garlic powders, oregano, salt and pepper.
  • 2
    Add onions and tomatoes w/ juice. Reduce heat to low. Cover, simmer for 2-2-1/2 hrs or until tender.
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