Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

easy super bowl sunday steak fingers

(4 ratings)
DeeDee2011 avatar
Recipe by
Diane Atherton
@DeeDee2011
PINE MOUNTAIN, GA

We decided it would be all finger foods today. Steak fingers are easy and just right for Super Bowl Sunday. This was our pre-game snack lunch. Make your favorite dipping sauce, mine just happens to be catsup. I made this for 2, increase ingredients for more servings.

(4 ratings)
yield 2 serving(s)
prep time 5 Min
cook time 5 Min
method Stove Top

Ingredients For easy super bowl sunday steak fingers

  • 2
    cubed steaks
  • 1 c
    all purpose flour
  • 1
    egg
  • 2 Tbsp
    milk
  • 1 c
    panko bread crumbs
  • 1 tsp
    salt
  • 1 tsp
    cayenne pepper
  • 1/2 tsp
    pepper
  • 1 tsp
    onion powder
  • 1/2 tsp
    garlic powder
  • 1 tsp
    all purpose seasoning (i used everglades)
  • 3 Tbsp
    olive oil
  • 2 Tbsp
    butter

How To Make easy super bowl sunday steak fingers

  • 1
    Cut steak into 1-inch strips; set aside.
  • 2
    Beat egg and milk together in a bowl. Mix flour and seasoning together in another bowl. Set up a 3rd bowl with panko bread crumbs (I added a little salt to the crumbs).
  • 3
    Over medium/high heat, heat oil and butter. Watch carefully and don't burn.
  • 4
    Dredge steak strips in flour mixture, dip in egg mixture, and then dredge in bread crumbs. Place a few strips at a time in hot oil, fry about 2 minutes on each side until golden brown and done.
  • 5
    Serve with your favorite dipping sauce. Catsup would be mine.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT