easy mushroom and celery hamburger patties
(1 rating)
Can be served with steak fries, in a hamburger bun, or even with rice. An easy, quick dish that is perfect for busy weeknights. My grandfather used to make this for us and serve it with his homemade steak fries.
(1 rating)
yield
5 serving(s)
prep time
15 Min
cook time
20 Min
Ingredients For easy mushroom and celery hamburger patties
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1 lblean ground beef
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1 lgegg
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1 stalkcelery, finely chopped
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1/4 lgonion, finely chopped
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2 lgwhite mushrooms, finely chopped
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4 clovecrushed garlic
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3 - 4 Tbspsoy sauce
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black pepper and salt
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* serve with a a1 steak sauce drizzled over
How To Make easy mushroom and celery hamburger patties
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1In a large bowl, mix ground beef, egg, celery, onion, mushroom, garlic, soy sauce, salt, and pepper by hand.
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2Roll and pat mixture into five thick patties. Heat a small amount of cooking oil in a skillet on medium heat. -
3Cook patties on both sides until done. Serve with A1 steak sauce drizzled over if desired.
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Categories & Tags for Easy Mushroom and Celery Hamburger Patties:
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