easy fried burritos

(1 rating)
Recipe by
Lee Ann Klemsz
York, NE

My kids always ask me to make these when they are visiting or I am at their house. These have been on the menu for many Birthday suppers throughout the years!

(1 rating)
yield 10 serving(s)
prep time 45 Min
cook time 10 Min

Ingredients For easy fried burritos

  • 5 lb
    hamburger
  • 2 lg
    onions, yellow, medium
  • 1 can
    green chiles
  • 1/2 c
    ketchup
  • 1 pkg
    taco seasoning mix
  • 24
    flour tortillas
  • 1/2 pkg
    velveta cheese

How To Make easy fried burritos

  • 1
    Brown hamburger with onions and drain. Add green chiles, taco seasoning, and ketchup; simmer for 10 minutes. Remove from stove and let cool a little before spooning on tortillas.
  • 2
    Cut velveta into slices. Put a large spoonful of meat in the middle of tortilla and top with half a slice of Velveta. Roll tortillas and fry in electric skillet with 1/2" oil until golden brown.
  • 3
    As the burrito's come out of the skillet drain on cookie sheet covered with paper towels to soak up any extra oil. Put a layer of paper towels between layers of burritos. Bake in oven at 200' to keep warm until served.
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