easy beef stronganoff

(1 rating)
Recipe by
Karen Rogers
Merritt Island, FL

Simple

(1 rating)

Ingredients For easy beef stronganoff

  • 1 1/2 lb
    beef top round steak, boneless
  • salt and pepper to taste
  • 3 Tbsp
    butter
  • 2 Tbsp
    flour
  • 2 c
    beef consomme
  • 1 sm
    onion
  • 1 pkg
    wide egg noodles
  • olive oil, extra virgin
  • parsley chopped to garnish
  • 1 tsp
    dijon mustard

How To Make easy beef stronganoff

  • 1
    Slice 1/2 x 2 beef strips, season with salt and pepper. set aside in refrigerator
  • 2
    Heat skillet over medium heat. Cook onions and consomme. Add flour and cook til it thickens. About 1 minute. Stir in mustard and sour cream. Remove from heat.
  • 3
    Cook meat that has already been seasoned. Cook on both sides.
  • 4
    Cook noodles as prepared on package. Drain.
  • 5
    Pour noodles on platter. Pour meat over noodles and pour the sauce over the meat and noodles. Garnish with parsley.

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