easy beef goulash

Name: Easy Beef Goulash
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: American
Ingredients: 1-1/2 pound(s) ground beef; 2 can(s) (10 ounces) tomato soup; 1-1/2 to 2 cup(s) macaroni, elbow; 1/2 cup(s) chopped onions; 1 tablespoon(s) chopped green pepper (optional).; 1 pinch(es) salt and pepper; 1 teaspoon(s) garlic powder; 1/2 teaspoon(s) italian seasoning (optional); 1 can(s) (14 ounces) diced tomatoes (optional))

(1 rating)

review

Recipe by

Anita Hoffman

@scent4U

Holland, PA

Quick and it tastes so good! True comfort food.

(1 rating)

yield 4 -5

prep time 20 Min

cook time 20 Min

method Stove Top

Ingredients For easy beef goulash

1-1/2 lb

ground beef
2 can

(10 ounces) tomato soup
1-1/2 to 2 c

macaroni, elbow
1/2 c

chopped onions
1 Tbsp

chopped green pepper (optional).
1 pinch

salt and pepper
1 tsp

garlic powder
1/2 tsp

italian seasoning (optional)
1 can

(14 ounces) diced tomatoes (optional))

How To Make easy beef goulash

1
Brown ground beef, onions and green pepper in a large skillet (about 5 to 8 minutes)

2
Cook elbow noodles for 9 minutes. Add both cans of soup, salt and pepper, Italian seaoning, diced tomatoes and garlic powder to the cooked and drained ground beef. Simmer until the noodles are cooked.
3
Drain noodles and add to the mix. Stir well. Sprinkle with a little Parmesan cheese, if desired.
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easy beef goulash

Ingredients For easy beef goulash

How To Make easy beef goulash

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