easiest shepherds pie

(2 ratings)
Recipe by
tawnis wohlers
Buffalo, WY

A family favorite around here.

(2 ratings)
yield 8 serving(s)
prep time 20 Min
cook time 40 Min

Ingredients For easiest shepherds pie

  • 1 1/2 lb
    ground beef
  • 2 can
    green beans
  • 1 can
    tomato soup family sized
  • 1 pinch
    seasoning salt
  • 2 tsp
    ground black pepper
  • 1 tsp
    garlic powder
  • 1 Tbsp
    minced onion
  • 10 c
    mashed potatos

How To Make easiest shepherds pie

  • 1
    Brown the ground beef and add in seasoning salt, pepper, garlic powder, and minced onion.
  • 2
    drain the fat from the meat.
  • 3
    drain the green beans, and add both cans. Stir them together.
  • 4
    add the family size can of tomato soup. Stir it together and put it in a casserole dish.
  • 5
    make mashed potatos, add about 1/4 cup more milk than your recipe calls for.
  • 6
    cover the meat mixture with mashed potatos.
  • 7
    Bake at 350' for about 35-45 minutes.
  • 8
    Serve hot.
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