dynamites

Ingredients For dynamites

• 2 lb

  ground beef
• 2

  26 ounce canned or jarred sauce (i use ragu)
• 1 can

  (12 ounce) tomato paste
• 2 lb

  green bell peppers, cut into 1" strips
• 2 lb

  red bell peppers, cut into 1" strips
• 2 lg

  onions, cut into 1
• salt and pepper to taste
• 1 to 2 c

  water (i use as needed)
• 1/4 c

  sugar
• 2 Tbsp

  garlic powder
• 2 Tbsp

  onion powder
• 1 Tbsp

  basil
• 1 Tbsp

  italian seasoning
• 1 tsp

  cayenne pepper (more or less for your taste)
• 1 tsp

  crushed red pepper flakes (more or less for your taste)
• 2 pkg

  sub rolls (or your favorite rolls)