dilly burgers

(1 rating)
Recipe by
David Henson
Iuka, IL

this is a recipe that is another experiment gone awsome!

(1 rating)
yield 6 serving(s)
method Bake

Ingredients For dilly burgers

  • 1 1/2 lb
    ground beef
  • 1 md
    onion finely chopped
  • 1/2 c
    finely crushed seasoned salad croutons
  • 1/4 c
    dill pickle relish
  • 2 Tbsp
    ketchup
  • 6 slice
    pepper jack cheese
  • 6
    hamburger buns
  • condiments of your choice

How To Make dilly burgers

  • 1
    Preheat oven to 350 degrees In a large bowl combine the first 5 ingredients, mix well. shape into 6 equal sized pattiesand place on an ungreased cookie sheet with sides bake for 30 minutes or untill meat is no longer pink.
  • 2
    remove and place the cheese on each burger and place back in the oven to melt cheese.
  • 3
    next dress your buns and place the burgers on buns and enjoy!!
ADVERTISEMENT