Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

dairy beef casserole

member avatar Member Submitted Recipe

Ingredients For dairy beef casserole

  • 1 lb
    lean ground beef
  • 8 oz
    cooked noodles or macaroni
  • 1.25 c
    carrots, cooked and sliced
  • 1 c
    cottage cheese, creamed
  • 1 c
    sour cream
  • 1/4 tsp
    pepper
  • 1 tsp
    salt
  • 16 oz
    tomato sauce
  • 1/4 tsp
    minced garlic
  • 1/4 c
    minced onion
  • 1 Tbsp
    butter
  • 1 c
    shredded cheddar cheese

How To Make dairy beef casserole

  • 1
    Brown the ground beef in the butter and add the onions and garlic.
  • 2
    Stir in the tomato sauce, salt and pepper.
  • 3
    Combine the sour cream, cheese and carrots.
  • 4
    Add the combination to the noodles and mix.
  • 5
    Alternate layers of the meat mixture and the noodle mixture in a 3-quart casserole, beginning and ending with the noodle mixture.
  • 6
    Top with the cheddar cheese.
  • 7
    Bake at 350 degrees for at least 45 minutes and serve hot.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Dairy Beef Casserole:

ADVERTISEMENT