crockpot pot roast

(1 rating)
Recipe by
Wallace Hale
sikeston, MO

this is my version

(1 rating)
yield 8 serving(s)
prep time 30 Min
cook time 6 Hr
method Slow Cooker Crock Pot

Ingredients For crockpot pot roast

  • 2 lg
    carrots sliced
  • 2 lg
    potatoes cubed
  • 1
    boneless beef chuck roast
  • 1 tabls
    conola oil
  • 1 lg
    onion chopped
  • 2
    garlic cloves, minced
  • 1 Tbsp
    all-purpose flour
  • 1 Tbsp
    sugar
  • 1 tsp
    ground cumin
  • salt to taste
  • 3/4 tsp
    ground coriander
  • 3/4 teas
    chili powder
  • 1/2 tsp
    dried oregano
  • 1 can
    15 ounce tomatoe sauce

How To Make crockpot pot roast

  • 1
    place potatoes, carrots an celery in a 5qt crockpot. in a lrg skillet brown meat in oil on all sides. transfer meat to crockpot
  • 2
    in the skillet, saute onion in drippings until tender. add garlic; cook 1 min longer. combine the floue, sugar, an rest of seasonings. stir in tomatoe sauce an pour over meat in crockpot
  • 3
    cover an cook on low for 6 to 8 hours or until beef an veggies are done ummmmmm
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