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crockpot flank steak

(1 rating)
zachsbiggestfan avatar
Recipe by
Phyllis Gesch
@zachsbiggestfan
Round Rock, TX

Flank steak is inexpensive, and oh so delicious when cooked this way. Best thing about this recipe - it uses ingredients you most likely already have around the house.

(1 rating)
prep time 10 Min
cook time 4 Hr
method Slow Cooker Crock Pot

Ingredients For crockpot flank steak

  • 2 lb
    flank steak, cut in half
  • 1 sm
    can of green chiles
  • 1 lg
    onion, sliced
  • 1/4 tsp
    black pepper
  • 1/2 tsp
    brown sugar
  • 1 tsp
    chili powder
  • 1/4 tsp
    cumin
  • 1/2 c
    water
  • 1 Tbsp
    olive oil, extra virgin (or regular, whatever you have on-hand)
  • 2 clove
    garlic, minced

How To Make crockpot flank steak

  • 1
    In a frying pan, brown off your flank steak on both sides in the oil.
  • 2
    Add all ingredients into the crockpot.
  • 3
    Cook on low for 4 hours if you prefer it sliced, or 5 hours if you prefer it shredded. I served this with mashed potatoes and broccoli, and it was a huge hit!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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