crockpot corned beef recipe

(6 ratings)
Recipe by
Carol Junkins
Hanson, MA

So easy to put everything in a crockpot and walk away isn't it? Enjoy this easy one.

(6 ratings)
yield 6 -8
prep time 15 Min
cook time 7 Hr
method Slow Cooker Crock Pot

Ingredients For crockpot corned beef recipe

  • 6-8 md
    potatoes, peeled and cut into thick (about 1/2 " ) slices
  • 3 md
    carrots, thinly sliced
  • 2
    ribs of celery, thinly sliced
  • 1
    corned beef brisket, about 3 pounds
  • 1
    cabbage, about 2 pounds
  • 1/2 tsp
    black pepper
  • 1 1/2 c
    water

How To Make crockpot corned beef recipe

  • 1
    Lightly butter or spray a 5-6 quart crockpot; layer potato slices over bottom of pot with carrots. Place corned beef on vegetables. Slice cabbage into 8 wedges and arrange around meat. Sprinkle with the pepper and add water. Cover and cook on LOW setting for 7-8 hours, until meat and vegetables are tender. I also add onions to mine cut in half if you use regular, or add the pearl onions.
  • 2
    Remove meat to platter; cover with foil and rest for 10-15 minutes before slicing Corned beef and cabbage recipe serves 8.
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