crock pot thai beef curry

Name: Crock Pot Thai Beef Curry
Prep time: 10 min
Cook time: 6 h 30 min
Yield: 6
Cuisine: Thai
Ingredients: 1 1/2 pound(s) shaved beef; 1 large onion diced; 6 clove(s) garlic minced; 1 can(s) coconut milk; 2 cup(s) beef broth; 3 tablespoon(s) red curry paste; 3 small jalapeno's seeded and chopped; 1/2 cup(s) brown sugar; 2 - limes juiced; 1 cup(s) fresh spinach leaves; 2 cup(s) cabbage chopped; 1/2 cup(s) fresh basil leaves

review

Recipe by

barbara lentz

@blentz8

beulah, MI

Another great curry

yield 6 serving(s)

prep time 10 Min

cook time 6 Hr 30 Min

method Slow Cooker Crock Pot

Ingredients For crock pot thai beef curry

1 1/2 lb

shaved beef
1 lg

onion diced
6 clove

garlic minced
1 can

coconut milk
2 c

beef broth
3 Tbsp

red curry paste
3 sm

jalapeno's seeded and chopped
1/2 c

brown sugar
2

limes juiced
1 c

fresh spinach leaves
2 c

cabbage chopped
1/2 c

fresh basil leaves

How To Make crock pot thai beef curry

1
Place some oil in a skillet and brown the beef. Transfer to crock pot. In same skillet add the onion and garlic and saute about 5 minutes. Add to crock pot.

2
Add the coconut milk, beef broth, red curry paste, jalapeno's, brown sugar and lime juice to crock pot. Cook on low about 6 hours.
3
Stir the spinach and cabbage and cook another 30 minutes.Serve over rice and garnish with basil
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crock pot thai beef curry

Ingredients For crock pot thai beef curry

How To Make crock pot thai beef curry

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