crock pot pot roast, my way

Name: Crock Pot Pot Roast, My Way
Prep time: 5 min
Cook time: 8 h
Yield: 8
Cuisine: American
Ingredients: 4 pound(s) chuck roast; 2 package(s) beefy mushroom soup mix (or onion mushroom if you can't find it); 1 package(s) onion soup mix; 1 1/2 cup(s) water; 1 1/2 pound(s) mini 3 color potatoes; 2 pound(s) mini carrots

review

Recipe by

Megan Stewart

@GSMegan

Middletown, OH

Hubby loves pot roast. This makes it very easy!

yield 8 serving(s)

prep time 5 Min

cook time 8 Hr

method Slow Cooker Crock Pot

Ingredients For crock pot pot roast, my way

4 lb

chuck roast
2 pkg

beefy mushroom soup mix (or onion mushroom if you can't find it)
1 pkg

onion soup mix
1 1/2 c

water
1 1/2 lb

mini 3 color potatoes
2 lb

mini carrots

How To Make crock pot pot roast, my way

1
Put the beef roast in the bottom of the Crock Pot. Top with potatoes and carrots. Sprinkle soup mixes on top. Pour water over.

2
Cook on high for 4-6 hours or on low for 6-8 hours.
3
Meat should fall apart on its own!
4
3.1.25
Made with 2 onion mushroom soup mixes, 2 beefy onion soup mix. 2 pounds mini potatoes, 2 pounds mini carrots, 4 cups water, just shy of 4 lbs roast. High 5 hours. Turned off at midnight. Eating 3.2.25, warming up to heat.
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