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crock pot pepperoncini beef

(2 ratings)
Evillecook avatar
Recipe by
Kathy Embry
@Evillecook
Evansville, IN

A good fresh hoagie roll and some provolone cheese make this the best sandwich ever!

(2 ratings)
yield 10 serving(s)
prep time 10 Min
cook time 8 Hr
method Slow Cooker Crock Pot

Ingredients For crock pot pepperoncini beef

  • 3-31/2 lb
    beef rump roast
  • 1 pkg
    good seasons italian salad dressing mix
  • 1-16 oz. jar
    pepperoncini peppers, juice included
  • 1 can
    beef broth

How To Make crock pot pepperoncini beef

  • 1
    Place roast in crock pot. Mix salad dressing packet, peppers and beef broth. Pour over roast
  • 2
    Cook on low 8-10 hours. Shred and serve on buns.
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