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crock pot london broil

(4 ratings)
Barbara_Miller avatar
Blue Ribbon Recipe by
Barbara Miller
@Barbara_Miller
Mountain City, TN

I serve this with lightly peppered, drained canned corn and peas cooked in 2 Tbsp butter till heated thru.

Blue Ribbon Recipe

Your whole crew is going to love this delicious roast. It's an easy to make, economical meal. We loved the extra tang and kick pepperoncini peppers give the gravy (they're a sweet, mild chili pepper). You can even add a bit of their juice to the Crock Pot for even more flavor. This is a hearty set it and forget it slow cooker meal.

— The Test Kitchen @kitchencrew
(4 ratings)
yield 4 serving(s)
prep time 15 Min
cook time 4 Hr
method Slow Cooker Crock Pot

Ingredients For crock pot london broil

  • 2 lb
    London broil
  • 1 pkg
    ranch style dressing mix
  • 1 pkg
    au jus gravy mix
  • 6 md
    pepperoncini peppers
  • 1/2 stick
    butter, cut up
  • 8 md
    red potatoes, whole

How To Make crock pot london broil

  • Crock Pot sprayed with non-stick spray.
    1
    Spray bottom and sides of a 6 quart oval Crock Pot with cooking spray to make clean up easier.
  • London broil in the Crock Pot.
    2
    Place London broil in the bottom of Crock Pot.
  • Sprinkling dry ranch mix over the steak.
    3
    Sprinkle the ranch dressing mix on the meat. Spread it around so it covers the top.
  • Sprinkling au jus mix over the steak.
    4
    Sprinkle the au jus mix on the meat. Spread it around so it covers the ranch mix.
  • Adding pepperoncinis to the Crock Pot.
    5
    Remove stems and place the pepperoncini on top of the powdered mixes.
  • Pats of butter added to the Crock Pot.
    6
    Add the cut up butter to the top of the mixes.
  • Potatoes added to the Crock Pot.
    7
    Add the potatoes around the outer edge of the meat. They do not have to sit on the bottom. DO NOT ADD ANY LIQUID!!!!
  • London broil cooked in the Crock Pot.
    8
    Cover and cook for 4 hours on high or 8 hours on low.
  • Crock Pot London Broil with potatoes.
    9
    Remove potatoes. Cut meat into serving pieces and stir into sauce in bottom of Crock Pot. Return potatoes to pot. Serve
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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