crock pot beef tips & gravy

(1 rating)
Recipe by
Kristin D
Clearfield, UT

Soooo delicious! All the taste of a home cooked meal without slaving over the stove. :)

(1 rating)
prep time 20 Min
cook time 9 Hr

Ingredients For crock pot beef tips & gravy

  • 3 lb
    beef tips
  • 1
    family size can campbell's cream of mushroom soup
  • 2
    regular cans campbell's french onion soup
  • 2
    regular cans campbell's cream of celery soup
  • 2 tsp
    beef boullion granules
  • 3 tsp
    montreal steak seasoning
  • 2
    packages fresh baby bella mushrooms
  • 1 - 1 lb
    bag baby carrots

How To Make crock pot beef tips & gravy

  • 1
    Cook your beef tips in a heated pan just to brown the outsides.
  • 2
    Dump the beef tips in the crock pot with the cans of soup. Stir.
  • 3
    Cook on high for 5 hours or low for at least 8 hours. (If you want to put in veggies like mushrooms or carrots, add them in during the last couple hours of cooking.)
  • 4
    When it's done, add your bouillon and Montreal Steak seasoning to the gravy and mix well. Serve on top of mashed potatoes.

Categories & Tags for Crock Pot Beef Tips & Gravy:

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