cowgirl stew

Ingredients For cowgirl stew

• 2 lb

  ground beef
• 1

  onion, chopped
• 1

  green bell pepper, chopped
• 3

  stalks celery, chopped
• 1/2 teaspo

  garlic powder
• 3 Tbsp

  chili powder
• 1

  15 ounce can diced tomatoes, any variety
• 3 c

  water
• salt and pepper to taste
• 16 ounce package frozen corn
• 1 can

  chili style beans (ranch style beans, if available, undrained)
• 4

  potatoes, peeled and cubed into 1-inch cubes