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cowboy burgers

(1 rating)
jamilynn_1985 avatar
Recipe by
Jami Lynn
@jamilynn_1985
Tucson, AZ

This is fun and easy. I came up with this because my husband wont eat burgers unless they are from the grill and neither of us grill so, here you go!

(1 rating)
yield 4 serving(s)
prep time 10 Min
cook time 20 Min
method Pan Fry

Ingredients For cowboy burgers

  • 2 lb
    ground beef
  • 1 c
    bbq sauce
  • 8
    kraft american singles cheese slices
  • 8
    hamburger buns
  • salt and paper
  • garlic powder

How To Make cowboy burgers

  • 1
    1 Hour before cooking, mix raw ground beef, salt, pepper, garlic powder, and 1/2 cup bbq sauce in a bowl and put back in the refrigerator until ready to cook.
  • 2
    When ready, brown your ground beef mixture in a pan, drain grease, add the other 1/2 cup bbq sauce.
  • 3
    Put on a hamburger bun and add cheese slice on top. (Looks like a sloppy joe but tastes like a hamburger.)
  • 4
    Feel free to top it with your favorite hamburger condiments.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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