chorizo jalapeno cheddar burger

(1)
Recipe by
Melissa Turner
EAST MOLINE, IL

A wonderful spicy burger with great flavors. Top with your favorite toppings. I usually top with some avocado slices, lettuce, tomato and mayo.

read more
(1)
yield serving(s)
prep time 10 Min
cook time 20 Min
method Grill

Ingredients For chorizo jalapeno cheddar burger

  • 2 lb
    ground chuck
  • 1 lb
    chorizo (mexican not spanish)
  • 3-4
    jalapeno peppers
  • 1 1/2 c
    cheddar cheese

How To Make chorizo jalapeno cheddar burger

  • 1
    Blanch your jalapeno's for a few minutes in boiling water. Remove top and seeds. Mince into small peices.
  • 2
    Cut cheddar cheese into tiny cubes. You can use shredded but I find the cheese tends to get a little lost when using shredded cheese. I like biting into the gooey melted pockets of the cheddar cheese.
  • 3
    In a mixing bowl combine your hamburger, chorizo, jalapeno's, and cheese. Season with salt and pepper. Make into patties and cook to preferred doneness.
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