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chorizo jalapeno cheddar burger

(1 rating)
Mlturner908 avatar
Recipe by
Melissa Turner
@Mlturner908
EAST MOLINE, IL

A wonderful spicy burger with great flavors. Top with your favorite toppings. I usually top with some avocado slices, lettuce, tomato and mayo.

(1 rating)
yield serving(s)
prep time 10 Min
cook time 20 Min
method Grill

Ingredients For chorizo jalapeno cheddar burger

  • 2 lb
    ground chuck
  • 1 lb
    chorizo (mexican not spanish)
  • 3-4
    jalapeno peppers
  • 1 1/2 c
    cheddar cheese

How To Make chorizo jalapeno cheddar burger

  • 1
    Blanch your jalapeno's for a few minutes in boiling water. Remove top and seeds. Mince into small peices.
  • 2
    Cut cheddar cheese into tiny cubes. You can use shredded but I find the cheese tends to get a little lost when using shredded cheese. I like biting into the gooey melted pockets of the cheddar cheese.
  • 3
    In a mixing bowl combine your hamburger, chorizo, jalapeno's, and cheese. Season with salt and pepper. Make into patties and cook to preferred doneness.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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