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chili tamale casserole

(2 ratings)
TiaLorna avatar
Recipe by
Lorna Dominey
@TiaLorna
Bakersfield, CA

Easy dish the whole famly will like. Add a salad and something to make a complete meal.

(2 ratings)
yield 4 serving(s)
prep time 20 Min
cook time 45 Min

Ingredients For chili tamale casserole

  • 1 15oz can
    hormel tamales, beef in chili sauce
  • 1 15oz can
    hormel chili no beans
  • 2 c
    shredded cheddar cheese
  • 3 c
    frito lay fritos

How To Make chili tamale casserole

  • 1
    Remove parchement papaer from tamales.Layer tamales in the bottom of a casserole dish or square baking pan. Pour sauce from the tamale can over the tamales. Next Spread half of the chesse over the tamales and sauce. Next spread the chili over the cheese. Top with the rest of the cheese. Spread the fritos over the cheese. Bake until cheese is melted and the chili is bubbly. Keep an eye on it to makle sure the fritos don't get too brown.
  • 2
    One option is to sprinkle a little bit of chopped onion on the layer of chili.
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