Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

cheeseburger-kabobs

(3 ratings)
Meave avatar
Recipe by
Amy H.
@Meave
Detroit, MI

This is a fun version of Kabobs. My kids love these things! You can serve them with tortillas or pita bread, but they are very delicious and filling all by themselves!

(3 ratings)
yield 6 -8
prep time 15 Min
cook time 30 Min
method Bake

Ingredients For cheeseburger-kabobs

  • 2 lb
    lean ground beef
  • 2
    eggs, lightly beaten
  • 1 c
    shredded cheddar cheese
  • 1/2 tsp
    salt
  • 2 tsp
    garlic powder
  • 1/4 tsp
    pepper
  • 2 can
    whole new potatoes, (cut medium to larger ones in half)
  • 1 lb
    whole mushrooms
  • 1 lg
    vidalia onion, cut into chunks

How To Make cheeseburger-kabobs

  • 1
    Mix the beef, egg, cheese, salt, pepper, and garlic powder very well. Form into medium meat balls on skewers.
  • 2
    Thread onto skewer, meat ball, onion, mushroom and potato. Repeat process until all ingredients are used up. If I have leftovers I usually thread them on a skewer if anyone wants extra.
  • 3
    Place on a broiler pan and bake at 350 degrees for 30 minutes or until meat is browned on all sides and cooked through.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT