cheeseburger crescent dinner
(1 rating)
I was going to make cheeseburgers for dinner and I was he looking in the refrigerator and said lets make this better!!!!!!!!!!!! yummy very good,Family love it!!!!
(1 rating)
yield
6 to 8
prep time
35 Min
cook time
35 Min
Ingredients For cheeseburger crescent dinner
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2 lbground beef
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2 lgbell peppers (chopped)
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1 lgonion (chopped)
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3 tsponion salt
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3 tspgarlic powder
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3 tspadobo powder without pepper
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salt and pepper (to taste)
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1 lgegg
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1/2 cbread crumbs
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1 1/2 cparmesan cheese (grated)
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1/2 cmozzarella cheese (shredded)
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1/2 ccolby &monterey jack chesse (shredded)
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10 sliceswiss cheese
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4 canrefrigerated crescent rolls( use 4 cause i use a big glass pan
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you may only need 2 cans
How To Make cheeseburger crescent dinner
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1Preheat oven to 350 'f, get a bowl and mix ground beef, egg,bread crumbs, chopped bell peppers,chopped onions and seasoning, get out a frying pan I use a deep one, put in ground beef mixture, add parmesan cheese just enough to cover the meat lightly,cook for 5 mins and stir add more parmsan cheese,lightly agian until cheese ago ,don't cook all the way and then drain
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2in a glass pan ,butter bottom and sides,place crescent rolls,on the bottom of the glass pan and cover the bottom,( pinch together so theres no opening) then add about a handful of mozzarella cheese on top of the crescent rolls spread it all over the bottom,add meat spread it out covering chesse and crescent rolls
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3add remaining mozzarella and colby monterey jack cheese on top of the meat ( spread all over) take the slices of swiss chesse and lay them across the top of the chesse, covering it, then top with crescent rolls( pinch them togehter so there is no opening)cook still golden brown
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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