cheeseburger casserole
(1 rating)
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A family receipe ,very easy,and a fast meal,and very affordable!
(1 rating)
yield
6 serving(s)
prep time
15 Min
cook time
35 Min
Ingredients For cheeseburger casserole
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1 1/2 Tbspflour
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1/2 lblean ground beef
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1/4 conions,chopped
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1 can8 ounce size of tomato sauce
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1/2 cketchup
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1 tspkosher salt {best taste}
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1/8 tspfresh black pepper
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1 canrefrigerated buttermilk biscuits {16 ounce}
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1 ccheddar cheese, shredded
How To Make cheeseburger casserole
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1Combine the ground beef and flour in a skillet
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2add the onions,and Brown
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3Pour off excess drippings
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4Add the tomato sauce,ketchup,salt and pepper
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5Pour this mixture into a 1 !/2 quart cassorole dish
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6Bake about 10 minutes at 425 degrees {preheated oven}
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7Top with the cheese and the biscuits
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8Bake about 10-15 minutes longer till golden and bubbly.
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9{can use more cheese or other kinds of cheese that you like best}I also use garlic powder in the meat sometimes.}
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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