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cheese stuffed meatloaf

(1 rating)
Craftydragon avatar
Recipe by
christina obrien
@Craftydragon
naples, FL

I wanted a meatloaf out of the ordinary so I came up with this recipe for a cheese stuffed meatloaf, who doesn't like cheese??

(1 rating)
cook time 1 Hr 30 Min
method Bake

Ingredients For cheese stuffed meatloaf

  • 2 lb
    ground beef or turkey
  • dash
    garlic salt
  • dash
    pepper
  • dash
    sweet basil
  • minced onion
  • 2
    eggs
  • 2 c
    bread crumbs, seasoned
  • 1 c
    butter, melted
  • mozzarella cheese, shredded
  • country bob's steak sauce
  • (most ingredients are to taste)
  • 1/2 c
    extra melted butter

How To Make cheese stuffed meatloaf

  • 1
    Mix ground beef, garlic salt, pepper, sweet basil, minced onion, eggs, bread crumbs, 1 cup butter, and Country Bob's Steak Sauce in a large bowl. Mix only until seasonings are evenly spread throughout.
  • 2
    Place meat mixture in a 13x9 baking dish and spread out on the bottem. Place mozzarealla cheese in the middle and fold edges of the meat into the middle, covering the cheese.
  • 3
    Once the cheese is covered make sure the loaf is not touching the sides of your pan and pour sauce made from 1/2 cup butter, a quater size amount of country bob's and about 1/3 cup water. (it will be thin). Pour this over the meat loaf and put in the middle shelf of your oven.
  • 4
    Cook at 375 degrees about 1 1/2 hours, from a cold oven.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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