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bunyan's deadly diabetic habenero chili

(1 rating)
chefbunyan avatar
Recipe by
Paul Bushay
@chefbunyan
Mesa, AZ

I actually won a chili cook off with this one! CAUTION!!! This one is NOT for the faint of heart!!

(1 rating)
yield 6 serving(s)
prep time 15 Min
cook time 45 Min
method Stove Top

Ingredients For bunyan's deadly diabetic habenero chili

  • 1 lb
    ground chuck
  • 1 large can
    crushed tomatoes
  • 1, 15oz can
    tomato sauce
  • 1 large can
    kidney beans
  • 1 pkg
    lawry's chili seasoning
  • 1
    onion diced
  • 3 ripe
    habanero peppers, chopped seeds and all
  • 3 ripe
    jalapeno peppers, chopped seeds and all
  • 6 clove
    garlic, minced
  • 1/2 Tbsp
    ground cayenne pepper
  • 1/2 Tbsp
    tabasco
  • 1 tsp
    sea salt

How To Make bunyan's deadly diabetic habenero chili

  • 1
    Brown one pound of ground chuck, and drain.
  • 2
    throw in the peppers & onion and cook until translucent
  • 3
    throw in the rest of the ingredients
  • 4
    bring to a boil lower heat and simmer slowly for 45 minutes
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