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budget beef stroganoff (crock pot recipe)

(5 ratings)
CCMCCART avatar
Recipe by
CC MCCART-FROST
@CCMCCART
GUATAY, CA

Guess it's time I got busy here and shared something. This is a family favorite.

(5 ratings)
yield 5 - 6

Ingredients For budget beef stroganoff (crock pot recipe)

  • 1 1/2 - 2 lb
    round steak
  • 1 tsp
    salt
  • 1/8 tsp
    freshly ground pepper
  • 1
    onion, sliced
  • 1/4 tsp
    garlic salt
  • 1 Tbsp
    worcestershire sauce
  • 1 1/2 c
    beef boullon (or both)
  • 1 Tbsp
    steak sauce (or catsup)
  • 2 Tbsp
    dry white wine
  • 1/4 lb
    fesh mushrooms, sliced
  • 1/3 c
    flour
  • 1 c
    sour cream
  • rice or noodles

How To Make budget beef stroganoff (crock pot recipe)

  • 1
    Cut Steak into 1/4 inch strips. Coat with salt and pepper.
  • 2
    Drop into bottom of crock pot with onion.
  • 3
    Mix garlic salt, Worcestershire sauce, bouillion (or broth) and steak sauce (or catsup). Pour over meat.
  • 4
    Cover and cook on low for 6 - 8 hours or until tender.
  • 5
    Turn control to high, add wine and mushrooms.
  • 6
    Dissolve flour in small amount of water. Add to meat mixture stirring until blended.
  • 7
    Cook on high for 15 minutes or until slightly thickened. Stir in sour cream; turn off heat.
  • 8
    Serve with rice or noodles. (We like it with the No Yolk Noodles.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for BUDGET BEEF STROGANOFF (Crock Pot Recipe):

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