bob's round steak in a brandy and wine sauce.

Ingredients For bob's round steak in a brandy and wine sauce.

• 3 lb

  round steak,1 1/2inches thick.
• 3 Tbsp

  real butter
• 1 1/2 c

  chopped onions
• 2 pkg

  prepared mustard
• 1 Tbsp

  worcestershire sauce
• 1 c

  fresh mushrooms,your choice
• 1/2 tsp

  salt and pepper
• 1/4 c

  dry red wine
• 1/2 c

  brandy
• 2 Tbsp

  flour
• 2 Tbsp

  steak sauce
• 1/2 c

  beef stock
• 3 Tbsp

  olive oil, light