blue cheese/jalepeno meat balls

Name: Blue Cheese/Jalepeno Meat Balls
Prep time: 10 min
Cook time: 1 h
Yield: 3
Ingredients: 1 pound(s) ground beef; 1/2 pound(s) ground pork; 1/2 - large onion diced; 2 tablespoon(s) diced jalepenos from a jar; 1 tablespoon(s) worchestershire sauce; 1/2 cup(s) cracker crumbs; 1/4-1/2 cup(s) ketchup; 1 package(s) gorgonzola or blue cheese crumbled; 2 - eggs

(1 rating)

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Recipe by

Ellen Fortney

@eldfort

columbus, GA

I was so bored with meatloaf I decided to kick it up and add a little bit of everything I could find in the kitchen! My husband said, "where did you get this recipe?" I just pointed to my head and said "right here baby." He just rolled his eyes, but we were in heaven eating these!

(1 rating)

yield 3 -4

prep time 10 Min

cook time 1 Hr

Ingredients For blue cheese/jalepeno meat balls

1 lb

ground beef
1/2 lb

ground pork
1/2

large onion diced
2 Tbsp

diced jalepenos from a jar
1 Tbsp

worchestershire sauce
1/2 c

cracker crumbs
1/4-1/2 c

ketchup
1 pkg

gorgonzola or blue cheese crumbled
2

eggs

How To Make blue cheese/jalepeno meat balls

1
Mix all ingredients, form into golf ball size balls, place in greased glass pan, sprinkle with more cheese if you'd like, and bake at 350 for 45 minutes to 1 hour.

2
Serve with mashed potatoes. YUMMMMMM.....
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blue cheese/jalepeno meat balls

Ingredients For blue cheese/jalepeno meat balls

How To Make blue cheese/jalepeno meat balls

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