black bean tacos

Name: Black Bean Tacos
Prep time: 5 min
Cook time: 20 min
Ingredients: 1 1/2 pound(s) ground beef; 1 can(s) black beans drained; 8 ounce(s) sour cream; 2 cup(s) shredded lettuce; 1 1/4 cup(s) mexican blend shredded cheese; 1 cup(s) mild salsa; 1 package(s) taco seasoning; 1 pinch(es) salt and pepper; 1 package(s) taco shells

(1 rating)

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Recipe by

Demetria McCoy

@mccoychick

Gainesville, FL

This recipe is a family favorite and it is dear to me because my neighbors grandson will not eat home cooking he only wants junk food but when i make tacos he eats 3. And his grandmother be so proud of him.

(1 rating)

prep time 5 Min

cook time 20 Min

Ingredients For black bean tacos

1 1/2 lb

ground beef
1 can

black beans drained
8 oz

sour cream
2 c

shredded lettuce
1 1/4 c

mexican blend shredded cheese
1 c

mild salsa
1 pkg

taco seasoning
1 pinch

salt and pepper
1 pkg

taco shells

How To Make black bean tacos

1
place ground beef in skillet add salt and pepper cook until no longer pink.(drain)Return to skillet, add black beans,taco seasoning, and 1 cup water simmer 10 minutes. Heat taco shells in oven for about 5-6 minutes. Stuff shells with lettuce, meat, salsa,sour cream and cheese. Serve warm
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black bean tacos

Ingredients For black bean tacos

How To Make black bean tacos

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