best brisket ever

(1 rating)
Recipe by
Diana Dahneke Theodore Adams
West Sacramento, CA

EVEN IF YOU HATE CRANBERRIES YOU WILL LOVE THIS

(1 rating)
yield 4 -8 DEPENDING ON ROAST
prep time 15 Min
cook time 8 Hr

Ingredients For best brisket ever

  • 2-3 lb
    beef brisket
  • 1 can
    cranberry sauce, berried not jellied
  • 1 pkg
    envelope of onion soup mix

How To Make best brisket ever

  • 1
    place brisket in cooker, folding any thin ends to equal even cooking, pour cranberry sauce over meat, spreading for even coverage, then shake onion soup evenly over all. Put lid on and set at low for 6-8 hrs depending on roast.
  • 2
    remove brisket. let set 5-10 min, slice against grain and enjoy..
  • 3
    juices let in pot are amazing as is over mashed potatoes

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