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beef stroganoff sandwich

(1 rating)
MisDisturbed19 avatar
Recipe by
Brandy Bender
@MisDisturbed19
Darrington, WA
(1 rating)

Ingredients For beef stroganoff sandwich

  • 2 lb
    ground beef
  • 3 c
    cheddar cheese, shredded
  • 2
    tomatoes, seeded and diced
  • 1 lg
    green bell pepper, diced
  • 2 c
    sour cream
  • 1
    french bread
  • 1/2 tsp
    pepper
  • 1/2 tsp
    garlic powder
  • 1 tsp
    salt
  • 1/2 c
    onion, finely chopped
  • butter

How To Make beef stroganoff sandwich

  • 1
    In a skillet, brown ground beef and onion. Drain.
  • 2
    Add salt, garlic powder and pepper.
  • 3
    Cut bread lengthwise in half; butter both halves and place on baking sheet.
  • 4
    Remove meat mixture from the heat; stir in sour cream.
  • 5
    Spoon onto the bread. Sprinkle with tomatoes, green pepper and cheese.
  • 6
    Bake at 350 for 20 minutes or until the cheese is melted (bake longer for crispier bread).
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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