beef spinach casserole
(1 rating)
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I made this casserole for 4 when my husband and I were first going together. I took a small portion and then he ate the rest! He was hooked from then on!
(1 rating)
yield
4 serving(s)
prep time
20 Min
cook time
20 Min
Ingredients For beef spinach casserole
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1 lbground beef
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2 pkgchopped spinach
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1 cancream of mushroom soup, undiluted
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1/4 lbgrated cheese (your choice)
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1/2 cchopped onion
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1/2 tspeach marjoram and oregano
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salt and pepper to taste
How To Make beef spinach casserole
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1Cook and drain spinach.
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2Brown beef with seasonings and onion. Drain.
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3Add soup and half of cheese to beef mixture. Stir well and simmer a few minutes.
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4Add drained spinach and mix well.
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5Put into an 8" baking dish. Sprinkle with rest of cheese.
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6Bake at 350 degrees for about 20 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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