Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

beef short ribs with black pepper sauce

xushuhua-1098 avatar
Recipe by
Ava Brown
@xushuhua-1098

This beef short rib dish is suitable for people of all ages. Soft and elastic beef is matched with a spicy, thick black pepper sauce, and you can’t stop eating it.

yield 3 serving(s)
prep time 30 Min
cook time 40 Min
method Stove Top

Ingredients For beef short ribs with black pepper sauce

  • 500 g
    beef short ribs
  • 30 g
    black pepper sauce
  • 10 g
    oyster sauce
  • 10 g
    starch
  • 10 g
    corn oil

How To Make beef short ribs with black pepper sauce

  • 1
    Put beef short ribs, black pepper sauce, and oyster sauce into a big bowl. Add starch and corn oil.
  • 2
    Mix them well, cover them with plastic wrap and marinate the short beef ribs for 20 minutes.
  • 3
    Put the marinated short beef ribs into the steamer and 500g water into the mixing bowl.
  • 4
    Put on the measuring cup, and boil the water at 6mins/110℃/REV1.
  • 5
    Put on the steamer set and steam the short beef ribs at 25min/110℃/REV1.
  • 6
    Ready for enjoyment.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT