beef short ribs

Name: Beef Short Ribs
Prep time: 10 min
Cook time: 9 h
Yield: 6
Ingredients: 1/3 cup(s) all purpose flour; 1 teaspoon(s) salt; 1/4 teaspoon(s) pepper; 2 1/2 pound(s) beef short ribs, boneless; 1/4 cup(s) butter; 1 cup(s) onion, chopped; 1 cup(s) beef broth; 3/4 cup(s) red wine vinegar; 3/4 cup(s) brown sugar; 1/4 cup(s) hot sauce (or chili sauce); 2 tablespoon(s) ketchup; 2 tablespoon(s) worcestershire sauce; 2 tablespoon(s) garlic, minced; 1 teaspoon(s) chili powder (hot or mild; your preference)

(1 rating)

review

Recipe by

Michelle Bersani =^..^=

@kitikat

East Bridgewater, MA

These are awesome for game day. I like to serve on a bed of rice.

(1 rating)

yield 6 serving(s)

prep time 10 Min

cook time 9 Hr

Ingredients For beef short ribs

1/3 c

all purpose flour
1 tsp

salt
1/4 tsp

pepper
2 1/2 lb

beef short ribs, boneless
1/4 c

butter
1 c

onion, chopped
1 c

beef broth
3/4 c

red wine vinegar
3/4 c

brown sugar
1/4 c

hot sauce (or chili sauce)
2 Tbsp

ketchup
2 Tbsp

worcestershire sauce
2 Tbsp

garlic, minced
1 tsp

chili powder (hot or mild; your preference)

How To Make beef short ribs

1
Put flour, salt and pepper in a bag.

2
Add ribs and shake to coat.
3
Brown ribs in butter in a large skillet.
4
Put in slow cooker.
5
In same skillet, combine remaining ingredients.
6
Bring to a boil, stirring.
7
Pour over ribs.
8
Cover and cook on low for 9 hours.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

beef short ribs

Ingredients For beef short ribs

How To Make beef short ribs

Categories & Tags for Beef Short Ribs: