beef-n-cream cheese casserole

Name: Beef-n-Cream cheese Casserole
Prep time: 30 min
Cook time: 25 min
Yield: 4
Ingredients: 2 pound(s) hamburger; 1 large cream cheese; 1 can(s) small pitted olives; 1/4 cup(s) catsup; 1 medium onions,chopped; 1 can(s) cream of celery soup; 1 can(s) cream of mushroom soup; - pepper i put just a little; 1 can(s) of biscuit (tubs)

(2 ratings)

review

Recipe by

Theresa McLendon

@tab51uk

Ukiah, CA

My mom used to make this growing up and my late dad just loved it RIP dad. I would love to share it with you.

(2 ratings)

yield 4 -6

prep time 30 Min

cook time 25 Min

Ingredients For beef-n-cream cheese casserole

2 lb

hamburger
1 lg

cream cheese
1 can

small pitted olives
1/4 c

catsup
1 md

onions,chopped
1 can

cream of celery soup
1 can

cream of mushroom soup
pepper i put just a little
1 can

of biscuit (tubs)

How To Make beef-n-cream cheese casserole

1
Brown hamburger ,drain,mixin remaining Ingredients and cook until cream cheese is melted.

2
Put in a 350 oven for 20 mins. Serve with buns on top . you can cook the buns and then put them on top at the end,
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

beef-n-cream cheese casserole

Ingredients For beef-n-cream cheese casserole

How To Make beef-n-cream cheese casserole

Categories & Tags for Beef-n-Cream cheese Casserole: