beef fajita burrito with queso blanco

Ingredients For beef fajita burrito with queso blanco

• 1

  beef skirt steak
• tortillas, flour
• 1 md

  onion, sliced
• 2 lg

  green peppers, sliced
• 3 Tbsp

  oil
• MARINADE
• 1 c

  pineapple juice
• 1/2 c

  soy sauce
• 4

  fresh squeezed limes
• 1/4 c

  fresh cilantro, chopped
• 1

  jalepeno - seeded and chopped small
• 1/3 c

  onions
• 1/3 c

  water
• cumin, salt, pepper to taste
• QUESO BLANCO- EXTRA CAN BE USED FOR DIP
• 1 1/2 lb

  block white american cheese, cut into 1 inch cubes
• 1 oz

  pickled jalapeno juice
• 2/3 c

  whole milk
• 1/2 c

  cold water