beef barley stew

Ingredients For beef barley stew

• 1 1/2 c

  chopped onion
• 6 c

  beef broth
• 2

  bay leaves
• 1/3 c

  pearled barley
• 2 c

  sliced carrot
• 2 c

  diced turnip
• 1 lg

  baking potato cubed
• 1 c

  frozen green peas thawed
• 2 Tbsp

  flour blended with 2 tbls cold water
• 5 slice

  bacon
• 1 Tbsp

  olive oil
• 1 1/2 lb

  lean stew beef cut into small pieces
• 3 Tbsp

  flour
• 1/2 tsp

  salt
• 1/8 tsp

  pepper
• 8 oz

  sliced mushrooms
• 1 c

  thinly sliced celery