bbq'd flank steak

(1 rating)
Recipe by
sherry monfils
worcester, MA

One of my Dad's recipes. Delicious!!

(1 rating)
yield 6 serving(s)
prep time 15 Min
cook time 15 Min

Ingredients For bbq'd flank steak

  • 1/3 c
    ketchup
  • 1/4 c
    molasses
  • 1/4 c
    a-1 steak sauce
  • 1/2 c
    oil & vinegar salad dressing, i used light dressing
  • 2 tsp
    minced garlic
  • 1-1/2 lb
    flank steak
  • 1/2 tsp
    each salt & pepper

How To Make bbq'd flank steak

  • 1
    In a bowl, combine ketchup, molasses and steak sauce. Place 1/2 of the mix in a plastic resealable bag. Add 1/3 cup dressing and garlic to mix in bag. Add steak to marinade. refrigerate 2 hrs, turning once.
  • 2
    Add remaining dressing to ketchup mix, reserve. Oil grill grates and heat for direct cooking over medium. Remove steak from marinade. Sprinkle steak w/ salt and pepper.
  • 3
    Place steak on grill. Cook 5 mins. Turn over and grill another 5 mins, brushing w/ reserved sauce. Let stand for 10 mins before slicing.
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